Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Home
About
About the Journal
History of the Journal
Indexing & Abstracting
Guide for Authors
Manuscript Handling and Editorial Workflow
Article Processing Charges (APC)
Editorial Roles and Responsibilities
About WPHNA
Instructions
Instruction for Authors
Instructions for Reviewers
Manuscript Preparation Guidelines
Issues
Current
Archives
Announcements
Journal Policies
Publication Policies
Publication Ethics & Malpractice Statement
Peer Review Policy
Complaints and Appeals Policy
Digital Archiving & Preservation Policy
Financial Transparency Statement
Anti-Plagiarism Policy
Conflicts of Interest Policy
Authorship & Publication Integrity Policy
Data Sharing and Reproducibility Policy
Post-Publication Discussion Policy
Policy on Generative AI and AI Assisted Technologies in Scientific Writing
Open Access & Copyright Policy
Become a Reviewer
Editorial Team
Contact
Search
Register
Login
Home
/
Archives
/
Vol. 12 No. 2 (2021)
Vol. 12 No. 2 (2021)
Published:
2021-06-30
Editorials
Introduction, World Nutrition, Volume 12, Issue 2 for 2021
Ted Greiner
1
pdf
DOI:
https://doi.org/10.26596/wn.20211221
An update on WPHNA’s participation in food security and other issues at FAO
claudio schuftan
2-4
pdf
DOI:
https://doi.org/10.26596/wn.20211222-4
Original research
Evaluating the impact of food labeling in a vocational school: an open prospective pilot study
Damien Galtier, Clémence Daclin, Laurence Perrin, Ilaria Montagni
5-20
pdf
DOI:
https://doi.org/10.26596/wn.20211225-20
Impact of a diet diversification and health and nutrition counseling program in Madagascar
Emily Owen, Zachary Farris, Haingoniaina Lalatiana Razoliarivelo, Jamie Griffin, Alisha Farris
21-31
pdf
DOI:
https://doi.org/10.26596/wn.202112221-31
A qualitative investigation of adolescent participation in Care Groups for improved maternal and child nutrition: experiences from rural Zimbabwe
Pamela Ncube-Murakwani
32-47
pdf
DOI:
https://doi.org/10.26596/wn.202112232-47
Maternal complementary feeding practices and anthropometric status of children (6-23 months) in Abakaliki Nigeria, a facility based study
Linda Obianuju Edafioghor, Uzoma Asiegbu, Chinonyelum Ezeonu, Gideon Onyedikachi Iheme, Haadi Adeduntan, Ifeyinwa Ekwueme
48-62
pdf
DOI:
https://doi.org/10.26596/wn.202112248-62
A qualitative analysis of factors influencing infant and young children feeding perceptions and practices, of working mothers, in London Borough of Ealing
Anna Krivtsova, Regina Keith
63-82
pdf
DOI:
https://doi.org/10.26596/wn.202112263-82
Is England's public health nutrition system in crisis? A qualitative analysis of the capacity to feed all in need during the COVID-19 pandemic
Sharon Noonan-Gunning, PhD, RD, Kate Lewis, RD, Lynne Kennedy, Prof, Jessica Swann, RD, GursimranKaur Arora, Regina Keith, RGN, RM, RPN, MSc, SfHEA, PhD
83-103
pdf
DOI:
https://doi.org/10.26596/wn.202112283-103
Commentaries
The malnutrition bazaar: the case of RUTF
Radha Holla
104-118
pdf
DOI:
https://doi.org/10.26596/wn.2021122104-118
Anemia, iron deficiency and malaria amidst impoverishment: a nexus for the anemia management challenge
Sabuktagin Rahman, Santhia Ireen, Nazma Shaheen
119-122
pdf
DOI:
https://doi.org/10.26596/wn.2021122119-122
Letters to the editor
Relevancy and Manner
Yolanda Francine Forster
122-124
pdf
DOI:
https://doi.org/10.26596/wn.2021122122-124
The human rights imperative to understand 'mother' as an exclusively female status
Nicole Jameson
125-126
pdf
DOI:
https://doi.org/10.26596/wn.2021122125-126
“Mother” Matters: How changing language can compromise breastfeeding support
Marie Beam
127-128
pdf
DOI:
https://doi.org/10.26596/wn.2021122127-128
Make a Submission
Make a Submission
Language
English
Information
For Readers
For Authors
For Librarians
Keywords
social_media
Facebook
Twitter